\n\tPaloma au pamplemousse de Floride<\/span>

\n\t\t

\n\t\t\t\n\t\t

Placez le jus de pamplemousse, la tequila et l’eau gazeuse dans un grand pichet avec de la glace, puis mélangez bien.Saupoudrez le rebord de 4 verres avec du sel, si vous le souhaitez.Divisez la Paloma entre les verres, puis décorez avec des tranches de pamplemousse, si vous le souhaitez. <\/p><\/div><\/div>\n\t<\/div>\n<\/div>\n<\/body><\/html>\n","protected":false},"excerpt":{"rendered":"

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